Tag: Quick Recipe

22 SEP

How to Make Semui Payesh/Vermicelli Pudding #284

Semui Payesh/Vermicelli Pudding is very easy to make. It’s similar to that of payesh/rice pudding but cooking time is very less (15 mins at max).

17 SEP

How to Make Kochur Bora/ Taro Root Fritters #279

Kochur Bora/Taro Root Fritters are the easiest to make and very tasty as well. This is vegetarian/vegan recipe and goes well with plain rice.

13 SEP

How to Make Musoor Dal’er Bora/Lentil Fritters #275

Musoor Dal’er Bora/lentil fritters are extremely easy to make and don’t need a ton of ingredients or spices.

12 SEP

This Laal Saag Recipe is Superior (with Vegan/Vegetarian option) #274

Laal saag/Red Amaranth leaves are really easy to cook. This recipe is giving both non-vegetarian and vegetarian options. Make it with seasonal radish to get the best results.

11 SEP

How to Make Lau’er Bakol Bhaji/Frying Bottle Gourd Skin #273

When you make bottle gourd curry/lau ghonto, save the skin of the bottle gourd (Lau’er Bakol) for stir frying them. It tastes amazing with plain rice/roti.

14 AUG

How to Make Jhinge Chorchori/ Ridge Gourd Curry #265

This is a recipe of Jhinge/Ridge Gourd prepared by my loving mother. This is dish is fully vegetarian and vegan.

13 AUG

How to Make Alur Chop/ Potato Fritters – Vegetarian Finger Food with a Surprise Inside #264

Sharing my favorite vegetarian finger food recipe- which is best for the rainy evening.

11 AUG

This Broccoli Soup is like a Warm hug in the cold Winter #262

This creamy Broccoli soup is everything you need on a cold winter evening to warm up your body and mind.

10 AUG

How to Make Gajar ka Halwa/Carrot Pudding at Home #261

Here’s my most favorite recipe of gajar halwa- that will melt in your mouth.

14 DEC

How to Make Delicious Chal-kumro Bora with an Interesting twist #255

Chal kumro bora is the best way to consume this otherwise boring vegetable, chal kumro. This can make a great combo with plain rice and dal.

11 DEC

How to make Rosh Bora – Bengal’s lost delicacies #254

Rosh means syrup and Bora means fritter in Bengali. Basically Rosh Bora kind of a lentil fritter that is dipped into sugar syrup.

30 AUG

How to make Malpua/Malpoa at home! #244

Malpua/Malpoa is a sweet treat that can be made with ingredients easily available in your kitchen. Following this recipe you can make malpua under 30 minutes.

30 AUG

Make Gulab Jamun today under 30 minutes using Ready-mix! #243

Gulab Jamuns are one of the most loved desserts of India. There has to be an easy way to make gulab jamun at home!

27 JUL

Here’s My Most Favorite Recipe of French Toast #241

Here’s a quick and easy recipe for making French toast. Small details can make a big difference in the flavor of this common dish.

13 JUL

How to Make Instant Jalebis at Home… #235

Nothing can beat the taste of crispy jalebis dipped in sugar syrup. Here’s an easy recipe for making instant jalebis, a classic Indian sweet.

11 JUN

Treat yourself with this Pancake Bombs today! #228

Pancake-bombs are mini super-fluffy pancakes with delicious treat inside. If you like pancake like me, you will surely love this recipe.

17 MAY

How to Make Spicy Stuffed Pancakes #223

Spicy stuffed pancakes are my new favorite snacks for the evening. You can make these savory pancakes with just 3 main ingredients, and they take only 30 minutes to prepare!

11 MAY

How to make egg-less Chocolate Mug-cake in 5 mins #222

Chocolate mug-cake is my favorite snack when I’m feeling hungry or want a quick treat that requires minimal cooking and cleaning. This recipe is also suitable for vegetarians.